Early Dining

Served Sunday – Thursday 4:00- 6:00 pm. All Day Monday

ENTREES

SIRLOIN 10.99

6 oz. Angus hand cut sirloin chargrilled and served with seasonal vegetables and choice of salad or 2nd side. Add Del Rey or Oscar topping for $2

BLACKENED TILAPIA WITH APPLE MANGO SALSA 10.99

Cajun seasoned, blackened, topped with apple mango salsa. Served with seasonal vegetables and choice of salad or 2nd side

ZUMA BEACH CHICKEN 10.99

Parmesan & panko encrusted, pan seared, lemon butter sauce, fresh basil & sundried tomatoes. Served with Asiago mashed potatoes and choice of salad or 2nd side

NEW  GRILLED MEATLOAF 10.99

Scratch-made meatloaf, chargrilled, and topped with Lombardo marsala sauce. Served with Asiago mashed potatoes and choice of salad or 2nd  side

NEW  SAN MARINO FLANK STEAK BOWL  10.99

Marinated Angus flank steak, chargrilled, sliced, and placed on a bowl of rice topped with avocado, pico de gallo, lime sour cream and green onions

NEW  BACON WRAPPED BBQ PORK TENDERLOIN 10.99

Chargrilled and basted with our house made BBQ served with Asiago Mashed Potatoes and choice of salad or 2nd side

SEAFOOD PLATTER 12.99

Breaded haddock, panko shrimp, & a jumbo sesame crab cake served with french fries and choice of salad or 2nd side

ENTREE SALADS

APPLE MANGO CHICKEN SALAD 8.99

Fire-grilled chicken, bleu cheese, apples, mangos, strawberries, sugared walnuts, mixed greens

MALIBU SALAD 8.99

Grilled chicken, mixed greens, feta, Kalamata olives, tomatoes, cucumbers, & red onions. Substitute grilled salmon – $9.99

GRILLED SHRIMP AND BERRY SALAD 9.99

Grilled shrimp, seasonal berries, sugared walnuts, red onions, feta, mixed greens